Any idea ?? They were ultra-light and of high quality, characteristics that most modern cast iron cookware doesnt have. There is no need for a ridge or rivet. USA & International; Australia; Canada; France; Germany; Italy; There are forums of Wagner collectors online that can help you in dating Wagner cast iron. Kinda deep, 3 or so, double sided pour, with a small ( maybe an inch little handle opposite the regulator handle $27.99 $ 27. I have a Wagner Ware 1089. Second the skillet was a 100 year commerative produced in 1991. A special thank you to our readers for contributing the last two photos. Is it worth anything today ? This is the large 11 " pan vs the 8" & 10.5" models I always hate to let go of my favorite cookware but I have a couple and . Dish soap will ruin the seasoning on your cast iron essentially stripping it of the oils that coat and protect your skillet meaning youll have to completely re-season. Unfortunately, American Culinary seems to have gone defunct, as there is no evidence that the company is still producing kitchenware, and their factory in Willoughby, Ohio has permanently closed. That said, these two measures can be broken down into more methodical steps for returning old yard sale finds to their glory days, and resulting in fully restored, re-seasoned and ready to use cast iron kitchenware. 1996-2023, Amazon.com, Inc. or its affiliates, Select a location to see product availability. Many collectors are of the belief that it was at this time that the production of the true Wagner cookware stopped. C $26.73 + C $51.76 shipping. Etsy uses cookies and similar technologies to give you a better experience, enabling things like: Detailed information can be found in Etsys Cookies & Similar Technologies Policy and our Privacy Policy. Hi I just got a Wagner Ware pan at a yard sale. I have received over 10 years ago & it by far the best . $40 from Sur La . $14.99. The outside is very different than all others I have seen. The best cast-iron skillet. We have a skillet, in perfect condition, which we use daily. It is marked WAGNER in an arc which tells me it was made during the first 30 years of Wagner manufacturing. The Lodge Classic Pre-Seasoned Cast-Iron Skillet is available in many sizes including 10.25-inches and 12-inches. Saucier vs. Saucepan: Which One Should You Choose. Vintage No. If the seasoning was thick it was not seasoning, it was an accumulation of old grease. Indianapolis, In. Original Price CA$206.86 In 1903, the Sidney Hollow Ware Company was sold back to its original owner Phillip Smith. I highly recommend checking out a reputable guidebook if you are trying to determine the age of your Wagner Ware. The beautiful thick seasoning on the bottom of the pan is flaking off and making a mess in our stove. Wagner Ware is also commonly referred to as Wagner Ware Sidney in reference to the location of manufacture and Wagner Ware Cast Iron. I have a 6 1/2 skillet. What a treasure. Lodge also makes a very cool scrubbing brush, available here. While newer cast iron products are convenient and affordable, vintage cast iron has a number of advantages like thickness of material, smooth casting and attention to detail that make it superior to contemporary, mass produced cast iron kitchenware. Le Creuset comes to mind as one of these. You can find Wagner cookware at garage and estate sales, thrift stores, antique stores and from online dealers. These are among the most common still in circulation these days. Turning off the personalised advertising setting wont stop you from seeing Etsy ads or impact Etsy's own personalisation technologies, but it may make the ads you see less relevant or more repetitive. It was my mothers. However, it can be challenging to identify Wagner cast iron. The Wagner cast iron conducts heat quickly and can withstand very high temperatures. That is a corn bread pan. 99 $35.99 $35.99. In 1952, the company was sold to the Randall Company, a car parts manufacturer. I came across your article and video while trying to find the company on my pan. BID NOW $8.00. Cast iron skillet was absolute cookware for every 19 th-century kitchen. This is because it has spent many years unused and uncared for. The Wagner Ware brand included a wide assortment of cast iron kitchen products, and was known for producing extremely high quality, yet affordable, cast iron. How would I find out about this old looks like a huge heavy duty coffee pot? Do you have any information on this? As such, they are favorites of antique collectors. I have my grandmothers old cast iron skillet which my dad took with him and when my parents passed away, I got it. The lid has scalloped drip ring in the top and has Also, take note of all the markings on the pans bottom. Thank you for you reading my post, its always exciting to hear about vintage skillets, based on my experience, the value of this pan will increase over time. Backcountry Iron 10-1/4 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet, Ninja C33000 Foodi NeverStick Premium 3-Piece Cookware Set, 12-Inch Fry Pan, 5-Quart Saut Pan with Glass Lid, Hard-Anodized, Nonstick, Durable & Oven Safe to 500F, Slate Grey, Utopia Kitchen Pre-Seasoned Cast Iron Skillet Set 3-Piece - 6 Inch, 8 Inch and 10 Inch Cast Iron Set (Black), Le Creuset Classic Cast Iron Handle Skillet, 9", Marseille, Zakarian by Dash 11 Inch Nonstick Cast Iron Skillet, Titanium Ceramic Coated Frying Pan, Blue. Here is an example of one such piece. $12.97 shipping. The standard size for a cast iron skillet is 12 inches and the average weight at that size is 8 lbs. The skillet carries the 1891 Original designation at its bottom. If its a Wagner cast iron skillet, it may be worth $200 the same price you paid for a new stainless steel pan. You probably have a skillet marked Wagner 1891. The inside is smooth as glass. Thank you ! I have a Wagner HEAVY duty container with a lid and a circular metal handle. Cloudy More Details. However, once the pan is already well-seasoned, there wont be a problem anymore. CA$7.84, CA$9.22 Size & Capacity Charts Skillets - Dutch Ovens - Oval Roasters. Around 1922, Wagner Cast Iron made a stylized logo, which became an iconic trademark. 10.5 inches diameter x 2 inches deep and 15.5 inches long from rim to handle. They continued manufacturing cookware for another 3 years but closed their Sidney Ohio foundry in 1999. The inside is so rough it is not a good example of the old Wagner which has a beautiful smooth cooking surface. Pick up the pan and feel the weight. Le Creuset on a glass top electric stove. Some of the technologies we use are necessary for critical functions like security and site integrity, account authentication, security and privacy preferences, internal site usage and maintenance data, and to make the site work correctly for browsing and transactions. Sidneys products were of high quality and sold well in the market. The reason behind why the company did this is still not known to this day. The amazing thing about the Wagner cast iron is that it has few casting flaws. Description. I have a Wagner Ware Sidney -0-. Which Brand is Better Circulon or Calphalon? They have such a distinct refinement and obvious quality, combined with a sturdy usefulness, that they appeal to the woman who takes pride in her home.. Many foundries produced pans to be sold under other company names such as Sears and Montgomery Ward or unmarked versions for hardware, department, and building supply stores . My daughter thinks she can see a W at top, but I cant. See the Lodge LCC3 Cast Iron Combo Cooker at Amazon. I got it after she passed. However, you need to know how to identify a Wagner cast iron correctly as there are many adulterated products in the market. Cookware - WAGNER WAGNER, designed by Bernard P. Wagner in 1881 for The Wagner Mfg. Sometimes, it had the incision, SIDNEY, O below it. Wagner cast iron is antique cookware that is regarded as one of the best in the market. CA$94.35, CA$104.84 It is reportedly worth $2,800. or Enter a maximum bid. Unfortunately, they no longer manufacture cast iron pans under these brand names. This miniature skillet has around 4.5 inches in size. $5. 0 bids. Most Flexible Cast Iron Scrubber,316L Chainmail Scrubber + Seasoning Cloth, Easy to Clean Cast Iron Cleaner Chain Mail Scrubber, Metal Sponge Brush Cleaning Cast Iron Pan Pot Cast-Iron Accessories, Lodge Seasoned Cast Iron 3 Skillet Bundle. Almost any piece after 1960 by both Griswold and Wagner do not get much attention from collectors as the others manufactured by both iconic brands earlier did. $21.85 shipping. She claims her air-fryer is the best purchase shes ever made to date. Columbia Auction Service. Here are the 5 best electric cooktops currently on the market. Here are the best ones on the market. Can anyone help? These pans were produced some time between 1897 1903. CA$53.47, CA$62.90 CR's take: Lodge has been making cast-iron frying pans in its Tennessee foundry since 1896 and is one of the few surviving iconic American brands. Today, collectors prize Wagner cast iron frying pans, Dutch ovens and bakeware for both its beauty and durability. First are those that tend to leave strong smells behind such as garlic, peppers, and some types of fish. The company was one of the largest manufacturers of cookware in America during its time. 2023 The Kitchen Professor All rights reserved. At the top in 4 lines but the Wagner is rounded around top of other 3 with 1058 D at the bottom. I have some Wagner skillets with seasoning instructions on the bottom does anyone know when they where made. Sellers looking to grow their business and reach more interested buyers can use Etsys advertising platform to promote their items. There were several major manufactures of cast iron cookware from the 1800s to the early 1900s. The pie logo appeared on the skillets for almost ten years before it went out of production. Not olive oil, please! The Wagner Manufacturing company began making cookware in 1891 in Sidney, Ohio. NutriChef 4 x NCCIES47 11 Inch Square Nonstick Cast Iron Skillet Griddle Grill Pan with Porcelain Enamel Coating, and Side Pour Spouts, Red (4 Pack) Nutrichef. This happens if the cookware was rarely used and properly kept. To stop its falling sales, Wagner introduced a new line called Magnalite. Probably not a collector piece, but I always liked it better than my Lodge pans. Could it possibly be dated to 1921 or earlier? Hi Pan-Handler! However, the fewer changes the cookware has, the higher the value. Dont shake it and the glass will be fine! As good as traditional cast iron is for those one-pan meals and steaks, there are certain foods that you should avoid cooking in them. Usually, vintage cookware like Wagner cast iron often has raised rings at the bottom, allowing some space between the cookware and the stovetop. Others believe that acid will discolor and break down the seasoning of the pan. Thanks in advance. Wagner cast iron cookware is regarded by many as some of the finest examples of 19 th and 20 th century cast iron. Thanks! I began the tasc of scraping off the years of cooked on goo and on the bottom, I found the Wagner Ware logo from 1921-1935 which makes sense with when my grandmother was born. You can also check for genuine photos of Wagner cast iron on reliable collector websites to aid your search. 2Always make sure to clean the bottom of your cast iron pan before using it on glass. I have one that has the arched Wagner logo (not Wagner Ware) above Sidney and a 0 below. Shop Target for wagner cast iron griddle you will love at great low prices. Wagner cast iron was produced by the Wagner Manufacturing Company, founded by two brothers, Bernard and Milton Wagner, in 1891 in Sydney, Shelby County, Ohio. And much of the cast iron is over 100 years old and still very usable today. I used the photos there to review the font and location of the logo on the bottom of the skillet. Lets rejoice in the fact that Wagner Ware products of this era are still around, and as tough as the day they were made, even as the gendered language that once sold their products has fallen out of fashion. And although you cant use the logo to establish an exact year of fabrication, these markings can be used to narrow its casting down to the correct decade. I have a large Wagner with Sydney underneath than 0 . If the Wagner cast has some flaws, then the condition is excellent. Randall moved the foundry to Cincinnati; as such, the words SIDNEY -O- were removed from the pie logo. Replies to my comments When you buy through links on our site, we may earn a commission. Depth in inches. I cannot find the ruff exterior surface on any that I researched. The original Wagner Manufacturing Company foundry, in Sidney, Ohio. The 1891 line of Wagner cast iron cookware was a limited edition released on the 100th anniversary of the company. However, the lid appears to be an unmarked Wagner, due to the finely scalloped concentric drip rings on the underside, & the shape of the handle. The handle is not straight, but I was much easier than handling a Lodge. I cant find any info on this one. The 14 inch is the oldest. Best for Pouring: Finex Fry Pan. If theres anything specific that youd like me to cover in future posts or if you have any questions, please feel free to let me know. Thank you for clearing up a few mysteries!! I own a #3 Wagner Ware. Lodge on the same glass top stove above. $325. Marquette Castings' ten-inch pan weighs 3.7 pounds. Ill never be able to find a cast iron nearly as good as this one. Also, one is a Wagner Wear with Shared W, but Sidney O is not below it. But in 1946, the heirs of the Wagner brothers begun divesting their holdings in the company. Even though this product was top-rated, it didnt stop the decrease in sales. It measures ~9-1/4" in diameter as measured from the inside rims. It says its made in the USA and theres a C beneath that. To cope with the reduction in sales during the Great Depression, the company introduced a new product, Magnalite. Hello! (50% off), Sale Price CA$94.35 Finally, in 1969, General Housewares Corporation bought both Wagner and Griswold and officially stopped production in 1994. (See "Identifying Unmarked Cast Iron" on castironcollector.com..) Sits flat and has no heavy build-up of gunk, cracks, or pitting. These pans will also have a heat ring, which is a slightly raised ring along the perimeter of the pans bottom. Or, you can ask a professional appraiser to help you determine the date when your cast iron pan was manufactured. These pieces are incredibly old, but manufactured at a time when care and craftsmanship was put into every single piece leaving the Sidney, Ohio factory. You can also subscribe without commenting. William Wagner joined the company to run the operations of Sidney Foundry. I have an 8 inch pan with those instructions also. A FB group says two of the skillets with all cap font spelled out size no ring is most likely a Wagner sold to stores like Sears or Woolworth. You can buy it as a collectible or add it to the cookware you use in the kitchen. A professional appraiser can also help but it will mean additional cost. Year: 1907. This type of data sharing may be considered a sale of information under California privacy laws. I recently dated my collection of Wagner Ware, and found that my largest and most commonly used pan, a 10 inch skillet, was manufactured sometime between 1915 and the early 1920s! It is bought by people who prefer vintage cast iron cookware or collectible enthusiasts. This website, thekitchenprofessor.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to products on Amazon.com. Its less likely for the cast iron to be the same as the day it was made. 10 1/4 inch griddle, made in U.S.A. However, after 1959, Wagner Cast Iron had been sold to Randall. I have received over 10 years ago & it by far the best . They also had a nickel-plated range of products that didnt react to acidic foods. I have a Wagner ware no Sidney name # 8 and that says 10.5 chicken fryer on bottom no heat ring with lid what era would this be. The Wagner cast iron can be a mess when you first come across it. Griswold Cast Iron #2 Slant Logo Skillet w/ Smoke/Fire Ring. Markings on the bottom of the pan with the WAGNER logo in straight, capital letters, centered and slightly raised indicate that the skillet was among the first products manufactured at the Sidney, Ohio foundry. What went wrong? Search the internet for ways to remove the crud then re-season properly. And if there is cast iron out there that has already passed the test of time and passed through the hands of previous generations why not stick with it? Unfortunately, he was unable to reopen it due to his failing health. To enable personalised advertising (like interest-based ads), we may share your data with our marketing and advertising partners using cookies and other technologies. Thanks! The cast iron skillet will cook better, too. Is it considered an oddball? Thank You in Advance Think its a commutative because it has the seasoning instructions. The stamp on the bottom is 1053I. The Wagner Company was the very first in America to produce aluminum cookware. My husband and I have worked to restore the skillet and uncovered the original logo on the bottom. How much lighter? I have A Wagner ARE sydney -0- Those partners may have their own information theyve collected about you. It is, according to your grading criteria, in excellent condition. (30% off), Sale Price CA$20.97 I just thrifted a cast iron camp oven that is unmarked, except for 9 on the inside of the lid. Collectors lament that there is no known existence of modern Wagner cast iron pans released by American Culinary. 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